Whole & Half Angus Beef for Sale
Taking Reservations for
Processed by AGP in Craig, CO
We will supply a custom beef cut chart for whole and half beef orders.
If you are looking for smaller quantities, please sign up for our email newsletter for updated availability on grass finished beef bundles.
- All beef is born, raised and butchered locally
- Good Hope Cattle beef is 100% grass finished
- No antibiotics, corn or grain
To reserve your whole or half beef, a deposit is required.
2023 deposits are $200 for half beef and $400 whole beef.
*All deposits go towards the final cost.
Purchase Details & Break Down
Price for whole or half beef is based on beef hanging weight.
Whole beef hanging weight is approximately 550 lbs.
Half beef hanging weight is approximately 225 lbs.
Price is $6.50 per pound of the hanging weight. All beef is flash frozen as soon as it is processed and your pick up time will be arranged.
Final payment to Good Hope Cattle is due when hanging weight is determined.
* Weights vary between animals; all prices are subject to change. Complimentary deliver of beef on select dates.
Whole Beef Cost (includes processing):
Example: 550 lbs x $6.50 = $3,575-$400 deposit = $3,175 final balance
*All prices are subject to change.
Freezer Space Estimate
Once your beef is dry aged and processed the final take home weight of your beef will be approximately 55-65% of the total hanging weight. Freezer space for a whole beef will fill a standard 22 cubic foot freezer.
Bulls For Sale
Angus with Altitude ® bulls are bred for a low pulmonary artery pressure score, ease of calving and docile temperament.
Please contact us at 508-971-3238 for current inventory of Angus with Altitude® bulls for sale and Angus beef for sale
To Local Stores in Steamboat Springs and Oak Creek. See us at one of these local Farmer’s Markets:
Hayden Farmer’s Market:
May 25th -September 28th
Thursday 5-8 pm Downtown Hayden, Colorado
Oak Creek Farmer’s Market:
July 9th -September 3rd
Sunday 10am-2pm Main Street and Sharp, Oak Creek, Colorado
RESERVE YOUR BEEF TODAY!
Fill out the form below and let us know if you have any questions.